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Green Tea Crepe Cake

Green Tea Crepe Cake

Ingredients for Batter:

  • ¼ cup 1 Tbsp butter, melted

  • 3 cups warm milk
  • 6 large eggs
  • 1 ½ cups + 1 Tbsp all-purpose flour
  • 3 Tbsp green tea (matcha) powder
  • 1 pinch salt
  • ½ cup sugar

Ingredients for Filling:

  • 1 Tbsp powdered gelatin
  • 4 Tbsp ice cold water
  • 3 cups heavy cream
  • ½ cup powdered sugar
  • 2 Tbsp green tea powder
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